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古早味火燒蝦蝦捲

古早味火燒蝦蝦捲

職人手工製作，每一條都是真材實料
嚴選火燒蝦，純手工包製，酥脆外皮裡包裹滿滿海味，一口咬下鮮香四溢
無添加、無過多粉料，只有紮實蝦肉口感

產地：台灣
重量：250g±10%

《蝦捲食用辦法教學》
步驟一：油炸前先將蝦捲擺放在室溫下 2 - 3 小時解凍。
步驟二：均勻攪拌全蛋一顆，將蝦捲依序沾上蛋液、油炸粉等候油炸
步驟三：將油鍋熱至 130 - 140 度後，將蝦捲放入鍋內油炸約 3 - 4 分鐘，等待蝦捲浮出油面即可食用。

全館購物滿4000免運 (不同溫層不適用此優惠) on order

NT$300
NT$198
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